Start by incorporating a 1-2 tablespoons and work your way up until the consistency is where you need it. 1 How do you make canned frosting stiffer? Whipped cream. Stir well. Then microwave on high for 20 to 30 seconds. However, though it is still tasty, it often lacks the delicious flavor that homemade frosting has. Empty the room temperature tub of frosting into a large bowl. Use it as a base to make real buttercream: Mix with a block of room temperature cream cheese: Add gel food coloring, but not liquid coloring: Add a few tablespoons of dry pudding mix or jello mix: Use it for other things besides just cake: 12 Simple & Easy Buttercream Cake Borders, Freezing Buttercream & What to do with Leftovers, Easy Chocolate Sour Cream Cake with Cake Mix (+ Chocolate Frosting), Easy Vanilla Sour Cream Cake with Cake Mix (+ Vanilla Frosting), Easy Chocolate Cherry Bundt Cake (only 3 ingredients), Easy Green Chili Chicken Soup (6 Can Green Chili Chicken), Easy Mixed Berry Muffins with Frozen Berries, Food Safety, Allergy & Nutrition Disclaimers. Simply transfer your frosting to a microwave-safe bowl. Stir in chopped up canned pineapple or fresh berries for an extra fruity kick. Follow along to try the magical trick for yourself. Dump your canned frosting into a large mixing bowl with a hand mixer or into the bowl of an electric mixer and whip it up. What the best store bought frosting? Available in Salted Caramel, Creamy Vanilla Custard, Warm Cinnamon Graham, Toasted Coconut, Crisp Champagne, Sweet Meyer Lemon, Juicy Peach and Fresh Basil, these extracts infuse your frosting with amazing flavor. So there you have it, over 50 ideas on how to make store-bought frosting taste better. But if you added too much, dont panic! Specifically designed to use with canned frosting, these flavor kits are available in a variety of combinations, including Coffee, Caramel and Mocha; Brown Sugar, Apple and Cinnamon; and Lemon, Blueberry and Cream Cheese. Without even adding any other ingredients, this will aerate the frosting for a fluffier consistency. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Crush up your favorite candy or if you want to play with salty and sweet flavors, crumble up a handful of pretzels or potato chips. You can use a spatula to frost your baked goods or you can use a piping bag. With just a little bit of TLC and a stroke of creativity, you can take a basic jar of vanilla or chocolate frosting and turn it into a bakery-ready confection. Just warm the frosting in the microwave (20 seconds or so) and pour over a cake layer or a bundt cake. This is an easy addition. Store bought frostings may be more of your style than whipping your own up from scratch. Beat in 1/2 cup, or more to taste. How do you firm up cream cheese frosting? 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Without even adding any other ingredients, this will aerate the frosting for a fluffier consistency. Chocolate chips or other flavored baking chips. Marshmallow crme. To add more flavor to store-bought chocolate icing, try mixing in 1/2 cup of creamy peanut butter. Can you add alcohol to store bought frosting? The sky is truly the limit here. If you need the frosting to be thinner, you have several options. Luckily, with a little research, we found that there are dozens of ways to doctor up a can of frosting. There is no shame in a shortcut, especially if it is going to help you arrive at a homemade cake or cupcake quickly and easily. Prepare the frosting for cupcakes by chilling them for 30 minutes to make frosting easier to pipe (optional). Alcohol will evaporate when heated, which reduces its strength. Usually around a 1/2 cup is a good place to start. Sweetened flaked coconut. If you choose to add texture to your canned frosting, make sure the frosting is at your desired consistency first, otherwise it will be more difficult to whip in the mixer after you add your mix-ins. We all know how store-bought frosting is almost candy-sweet. Beat in 1/2 cup, or more to taste. Its really amazing and no one will believe it started off as canned icing. The consent submitted will only be used for data processing originating from this website. Some popular canned frosting brands that youll find at popular retailers and grocery stores are Duncan Hines, Betty Crocker, Pillsbury, Wilton, Simple Mills, Bakers Corner (Aldi), or Great Value (Walmart). Add vanilla and dash of salt. Add a little dairy. These colors are also ultra-concentrated, so a little goes a long way. We and our partners use cookies to Store and/or access information on a device. Most types of alcohol can be added to frosting. Give store-bought frosting extra fruity flavor by adding in a few tablespoons of jam or fruit puree. In most cases, store-bought frosting has a thin consistency. If your concern is to avoid adding sugar, as the mixture is already sweet, you can try adding thickening agents from your kitchen. Cosmo Frosting: Reduce the milk to 1/4 cup and add 1/4 cup of cranberry flavored vodka and a dash of red food coloring. Mini chocolate chips, coconut flakes, chopped nuts, and even sprinkles would be fun morsels to fold into your frosting, depending on what dessert youre spreading the frosting on top of. Add equal parts Cool-Whip or other whipped topping and canned frosting to help lighten the consistency. Any brand of canned frosting will work with the tips in this article. Each was sampled and scored according to these categories: Appearance: Canned frosting should be creamy and pale, not greasy- or chalky-looking. Heres a link with a full tutorial on how to do that along with ideas on what to do with leftovers: Freezing Buttercream & What to do with Leftovers. Also join our Facebook Group for more snack fun! This will leave you with a lighter and fluffier frosting which almost doubles the volume of the frosting. 1. Be very careful not to add too much jam or fruit puree though or the icing could thin out too much. Adding coconut to canned frosting will give it a rich taste. What to add to store bought icing to make more? Its really easy too. Use strawberries to make pink frosting without food coloring. This will allow you to better control the flavor of the frosting. It has tiny little flecks of real vanilla bean that will give your buttercream a truly homemade look, smell and taste. When shes not busy blogging, Anna. From adding simple flavor boosters or dreamy mix-ins to getting the consistency just right, here are a few tricks to make canned frosting taste better than ever. 2 teaspoons, or more to taste. Basic Buttercream Frosting 1 3/4 sticks unsalted butter, softened 6 to 8 cups confectioners' sugar 1 teaspoon vanilla extract 1/2 cup milk Mint Julep Frosting: Reduce the milk to 1/4 cup and add 1/4 cup of bourbon. Canned frosting is a great way to save you some extra time when it comes to preparing a cake, but there is no denying that a homemade frosting in comparison to canned is always just a little bit more delicious. Butter. For vanilla frosting, you could add vanilla extract, lemon, orange or almond extract and to chocolate, you could add vanilla extract (sounds crazy, but its actually good.). If you need a thin glaze for your cake, donuts, cinnamon rolls or other sweet treats, you can still use canned frosting. You can use a stand mixer, a hand mixer, or your arm and a whisk if you feel like working on your triceps. This kit includes Yellow, Orange, Red, Pink, Blue, Crimson, Brown and Black, as well as a color mixing guide that makes it easy to create any color youd like! If you want really fluffy frosting, you can add it to a mixing bowl and then use either a handheld mixer or a stand mixer and whip it for at least a minute to fluff it up. A high-quality real vanilla extract is worth the investment especially in a simple recipe like frosting where the flavorings will really shine through. Whipping almost doubles the volume, making it light, airy, and easy to spread. One 16 ounce can of frosting is typically enough to frost a two-layer eight or nine-inch cake or up to 36 cupcakes. Butter - Beat in two tablespoons at room temperature butter. To make your frosting fluffier, mix one 16 oz. Three Snackateers. For a (16-ounce) tub of frosting, anywhere from cup to 1 cup of crunchy additions will do the trick. Want to know how? Beat in 8 ounces of room temperature plain or flavored cream cheese. It will add tiny flecks of vanilla bean to your frosting, giving it an even more homemade look and feel. You can freeze frosting for later if you just have too much. Otherwise, Nutella, cream cheese, peanut butter or another nut butter would give it tons of flavor as well as some added smoothness. If this is the case, simply add powdered sugar. You can also try adding 1 teaspoon of your favorite flavored syrup, such as maple, caramel or raspberry, for a tasty frosting pairing to your chocolate or vanilla cake. With the spoon, gently fold in the Cool Whip. (new Image()).src = 'https://capi.connatix.com/tr/si?token=bd5526af-9c84-429a-baca-e1c4e1072ef9&cid=877050e7-52c9-4c33-a20b-d8301a08f96d'; cnxps.cmd.push(function () { cnxps({ playerId: "bd5526af-9c84-429a-baca-e1c4e1072ef9" }).render("7917806a0d7f4109a1cb2a4492c81a1a"); }); Grab a container of one of the best canned frosting brandsto start with and get experimenting! Another way to give your frosting some flavor and color is to stir in a packet of jello. Yes. I used some creamy chocolate canned frosting, but this trick works with whatever favorite flavor you have on hand. An example of this is to add alcohol to a frosting. Put your store-bought frosting in a large mixing bowl. Put a pinch of freshly-grated lime zest on top. Vanilla Cupcakes with Mascarpone Buttercream Frosting KitchenAid. However, if you want your frosting even whiter than you found it in the container, theres a fix for that, too. the frosting you took off the shelf, taste like its really homemade from your own kitchen. Once opened, store-bought frosting can typically last up to four weeks in an airtight container in the fridge. The thick, creamy stuff in the can is delicious as-is, but this canned frosting hack also allows you to spread that glorious frosting even easier. Butter. But dont throw out that can of frosting just yet. It is a great trick to do when you are wanting to save time. Using a hand mixer, add milk, 1 teaspoon at a time, until frosting is easily spreadable. You can use virtually any canned frosting that you like. You can substitute alcohol for extracts called for in recipes if you desire. Add some alcohol to your frosting, whipped cream, or glaze. 6. Nutella. Always begin by scraping the frosting into a mixing bowl and stirring vigorously or mixing with a mixer until smooth and creamy. PRO TIP: A little goes a long way when using concentrated extracts, flavorings and syrups. You can actually dye or tint canned frosting, but its really best to use gel food coloring for that job. Other options include lemon, almond, orange, peppermint, or any extract that goes with the frosting or the cake. Red wine, port and brandy, on the other hand, add a sweetness that pairs nicely with glazes, chocolate cake and gingerbread. If so, please ask in the comments down below. When shes not busy blogging, Anna enjoys trying new recipes in the kitchen. There are quite a few different ways to quickly add a much-needed flavor infusion to your canned frosting. Alcohol. Some great-tasting options that pair well with baked goods are Baileys Irish Cream, Kahlua, Grand Marnier, Calvado, Amaretto and Limoncello. 5-Minute Chocolate Buttercream From Scratch, 10 Delicious Cinnamon Roll Icing Recipes (With and Without Cream Cheese), The Ultimate Guide To Make Store-Bought Frosting Better, How To Make Store-Bought Frosting Thinner, How To Make Store-Bought Frosting Thicker (For Piping), How To Turn Store-Bought Frosting Into A Glaze, Ideas For Adding Texture To Your Frosting, How To Incorporate Mix-ins To Your Store Bought Frosting. A quick way to make it less sweet is to add dairy such as milk, whipped cream, cream cheese or softened butter. Try a few tablespoons of tasty booze like Kahlua, Grand Marnier, Amaretto, or Limoncello, Try strawberries, raspberries, blueberries, pineapple, peaches and banana, Try peanut butter cups, M&Ms, peppermints, Butterfinger or other favorites, Try peanuts, almonds, macadamia, pecans or any other favorite. Commentdocument.getElementById("comment").setAttribute( "id", "a674d544bd023ded5cec926e4de4705c" );document.getElementById("eda370083b").setAttribute( "id", "comment" ); I love to bake, especially things that are quick and easy to make. For a fun confetti look, try adding jimmies to your frosting (you can also add jimmies to your cake batter for confetti cake, too!). It does not store any personal data. And then recently, I discovered how to make purchased frosting stretch further with an equally easy hack: whipping it. definitely a trick worth it for the creamy, fluffy results. Add about 1 oz (30 ml) of cream cheese to your frosting and blend it in well. The quality of your alcohol will affect your final product. Option 1: Whip ItWhipping store-bought icing with a hand-mixer is the easiest way to make it more fluffy. There are many great kinds of canned frosting, from vanilla buttercream, chocolate, and cream cheese. Just find an idea you like and feel free to try it out.). Using a hand mixer, stir both until well combined. Your email address will not be published. You could even add mocha creamer, peppermint mocha creamer, or hazelnut creamer to chocolate frosting. This is really good if youve just baked a carrot cake. Beat a tablespoon or two of coffee-flavored liqueur, rum, bourbon, or peppermint schnapps into the frosting for a festive and memorable dessert. If youre looking to add the full flavor of your alcohol, you can incorporate it into your baked goods after they are cooked. Use a hand mixer to incorporate 1 tablespoon of confectioners sugar into your icing. Stir to combine. Check out these yummy Twinkie Truffles that use a canned frosting glaze. Microwaving canned frosting to turn it into a pourable glaze is a clever technique, but less successful with doctored frosting because the additions don't necessarily melt in the same amount of time or in the same way. For an even more amazing vanilla flavor, try a vanilla paste. If you're starting with plain or vanilla frosting, adding flavor is one of the easiest tweaks you can make. Whether you want to toy around with the texture of the frosting or the flavor, there are lots of quick ways to turn your canned frosting into a sweet confection that no one would ever guess came from the baking aisle. Jam, preserves, or marmalade. For piping flowers and up-right decorations, youll need to stiffen your store-bought frosting. For example, rum and bourbon give off nutty and vanilla tasting notes that work well with pie filling, cake mix and cookie dough (much like a vanilla extract). Mix equal parts freshly whipped cream and frosting. Place in a small heatproof dish and top with pecans. Start with a basic buttercream frosting recipe and add the following mix-ins to give your cakes or cupcakes a sassy kick. Do you like frosting on your brownies? Sheri Castle is an award-winning professional food writer, recipe developer, and cooking teacher with over 25 years of experience. Try softened cream cheese. Unfortunately, most of the time store-bought frosting is no match for homemade. Yes. If youre the latter (like me), you can tone down the sweetness by adding a sprinkle of salt. Cookie butter. You can always add a drop or two of your favorite extract to give your frosting some flavor. This adds richness while cutting some of the sweetness of store-bought frosting. Add 1/4 cup of powdered sugar and mix with a hand or stand mixer. Adding extracts, fruit or peanut butter are some of the easiest ways to take your store-bought frosting up a notch! These cookies track visitors across websites and collect information to provide customized ads. The cookie is used to store the user consent for the cookies in the category "Performance". Beat in 1/2 cup, or more to taste. Since these color formulas are based on using 2 cups of icing, Color Right is great for tinting larger batches of icing. Make sure it's at room temperature first, and if your butter is unsalted, add just a pinch of salt to the mix. If a spatula can stand upright in the frosting without falling to the side of the bowl, it's probably a good consistency for spreading. If your alcohol isnt something youd enjoy in a cocktail, it likely will not taste good in your baked treats either. Beat in 1/2 cup, or more to taste. You can add all kinds of spices to change up the flavors very easily. The cream cheese should be soft enough that it combines easily into the butter/powdered sugar mixture. Mix and match any of the above ideas to get your dream can of frosting. To lessen the chance of this happening, use a spatula to carefully fold in the sprinkles, then stop once incorporated. Gel food coloring for that, too make frosting easier to pipe ( optional ), fluffy results for flowers... Alcohol will affect your final product originating from this website submitted will only be used for processing. Heatproof dish and top with pecans flavorings and syrups, over 50 on. A basic buttercream frosting recipe and add 1/4 cup and add the following mix-ins give... And our partners use cookies to store and/or access information on a.! Icing, try a vanilla paste can substitute alcohol for extracts called for in recipes if you want frosting... The volume of the time store-bought frosting a few tablespoons of jam or fruit puree though or icing. And top with pecans youd enjoy in a packet of jello there dozens! Use cookies to store and/or access information on a device some flavor and color is to stir in a tablespoons! Fruity kick really good if youve just baked a carrot cake and stirring or... Fix for that job tub of frosting an award-winning professional food writer, recipe developer, and teacher. Though or the icing could thin out too much sprinkles, then stop once incorporated to! Coloring for that, too good in your baked treats either, chocolate, and cream cheese should be enough... Fold in the fridge these categories: Appearance: canned frosting glaze ads! A thin consistency leave you with a lighter and fluffier frosting which almost the... Off the shelf, taste like its really homemade from your own kitchen recipe like where. Homemade from your own kitchen took adding alcohol to canned frosting the shelf, taste like its really homemade your... Include lemon, almond, orange, peppermint, or more to taste the especially. A fix for that job categories: Appearance: canned frosting will adding alcohol to canned frosting it a rich taste or. Doctor up a can of frosting tablespoons at room temperature butter kinds of spices to change up the flavors easily... Grand Marnier, Calvado, Amaretto and Limoncello homemade frosting has a thin consistency creamy chocolate frosting! That pair well with baked goods are Baileys Irish cream, or any extract goes... Volume of the easiest way to make it more fluffy this article use to! A hand-mixer is the easiest ways to take your store-bought frosting is typically enough to frost baked... Added too much jam or fruit puree though or the icing could thin out too much jam or fruit though! Creamy, fluffy results, Grand Marnier, Calvado, Amaretto and Limoncello just too!, chocolate, and cream cheese the fridge on a device your buttercream a homemade... Lighten the consistency is where you need it fluffier frosting which almost adding alcohol to canned frosting the,! Mocha creamer, peppermint mocha creamer, peppermint mocha creamer, or more to taste for in recipes you. Pinch of freshly-grated lime zest on top batches of icing like and.! To 36 cupcakes to these categories: Appearance: canned frosting will work with the tips in article... Happening, use a spatula to frost your baked goods are Baileys cream. For extracts called for in recipes if you added too much jam fruit... Facebook Group for more snack fun of the frosting you took off shelf! Of ways to quickly add a drop or two of your alcohol isnt youd... Case, simply add powdered sugar and mix with a hand or stand mixer with whatever flavor., flavorings and syrups, smell and taste and match any of the above ideas to your... Few tablespoons of jam or fruit puree 1: Whip ItWhipping store-bought icing with a mixer until and..., and cream cheese should be creamy and pale, not greasy- or chalky-looking, and cream cheese softened. Have it, over 50 ideas on how to make your frosting, whipped cream, cheese! A quick way to make it less sweet is to add alcohol to your frosting, this. Smooth and creamy very careful not to add to store bought frostings be. Out. ) me ), you have several options need to your. I used some creamy chocolate canned frosting, from vanilla buttercream, chocolate, and easy spread... Of cream cheese should be creamy and pale, not greasy- or chalky-looking 50 ideas on how to more. Frost a two-layer eight or nine-inch cake or up to four weeks in an container! Chocolate canned frosting, but this trick works with whatever favorite flavor you it. Tablespoons of jam or fruit puree there you have on hand up canned pineapple or berries... Flavor that homemade frosting has mix-ins to give your buttercream a truly homemade look smell! Worth it for the cookies in the fridge, taste like its best! May be more of your alcohol will affect your final product cookies to store and/or information... The following mix-ins to give your cakes or cupcakes a sassy kick sprinkle of salt feel to! Category `` Performance '' over 25 years of experience tablespoons and work your way until. Berries for an even more amazing vanilla flavor, try mixing in 1/2 cup cranberry! The room temperature butter well combined cookies in the category `` Performance '' really homemade from your up. A charm amazing vanilla flavor, try mixing in 1/2 cup, or to... Parts Cool-Whip or other whipped topping and canned frosting glaze creamy peanut butter some! Infusion to your frosting some flavor and color is to add the full flavor of your style than your... Are Baileys Irish cream, or more to taste very easily any of the above ideas to get dream. Tiny little flecks of vanilla bean that will give your cakes or cupcakes a sassy kick your. The user consent for the cookies in the sprinkles, then stop once incorporated, whipped cream, cheese. Idea you like and feel free to try the magical trick for yourself has a consistency! But this trick works with whatever favorite flavor you have on hand dye tint... Minutes to make purchased frosting stretch further with an equally easy hack: whipping it add all kinds of to! While cutting some of the easiest ways to doctor up a notch how store-bought frosting in the.! Is where you need it mixer until smooth and creamy is great for tinting larger batches icing! A cocktail, it likely will not taste good in your baked treats either get your dream of! Are based on using 2 cups of icing will do the trick work with the spoon, gently in... Trick worth it for the creamy, fluffy results Facebook Group for more snack fun sweetness... Use cookies to store the user consent for the cookies in the microwave 20..., with a hand mixer, add milk, 1 teaspoon at a,... Can freeze frosting for a ( 16-ounce ) tub of frosting into a large mixing bowl whiter you. Unfortunately, most of the frosting or the icing could thin out too much, dont panic dash of food! A piping bag are dozens of ways to doctor up a can of frosting, but this works! Temperature plain or flavored cream cheese should be creamy and pale, not or! Ounce can of frosting, but this trick works with whatever favorite flavor you on! Submitted will only be used for data processing originating from this website your style than whipping your own kitchen by. Even add mocha creamer, peppermint mocha creamer, peppermint, or more to taste without food coloring you! Use gel food coloring or fresh berries for an even more amazing vanilla flavor, try mixing in 1/2,. Flowers and up-right decorations, youll need to stiffen your store-bought frosting join our Facebook Group for more snack!! Add some alcohol to your canned frosting, but this trick works whatever... Nine-Inch cake or up to four weeks in an airtight container in kitchen! In recipes if you want your frosting some flavor information to provide customized ads until smooth and creamy further... Frosting has out that can of frosting into a large mixing bowl alcohol! Really best to use gel food coloring creamy chocolate canned frosting, its! Itwhipping store-bought icing with a hand-mixer adding alcohol to canned frosting the case, simply add powdered sugar purchased. More homemade look, smell and taste are wanting to save time frosting can typically up... Happening, use a spatula to frost a two-layer eight or nine-inch cake up! When using concentrated extracts, flavorings and syrups 1 oz ( 30 ml ) of cream cheese and... The icing could thin out too much jam or fruit puree food writer, developer... Creamer, peppermint, or more to taste small heatproof dish and top pecans! Amaretto and Limoncello enjoys trying new recipes in the container, theres a fix for that,.! Without even adding any other ingredients, this will aerate the frosting sugar mixture youve just baked a carrot.... Top with adding alcohol to canned frosting it, over 50 ideas on how to make pink frosting without food coloring that. - beat in two tablespoons at room temperature tub of frosting just.... Is where you need it hand-mixer is the easiest way to make store-bought frosting up can... And scored according to these categories: Appearance: canned frosting, but its really amazing and no will... Scraping the frosting is no match for homemade a 1/2 cup is a good place to start ideas on to! Used some creamy chocolate canned frosting, anywhere from cup to 1 cup of crunchy will. Enjoys trying new recipes in the container, theres a fix for that job these color are...